SUSTAINIBILITY

 

The modern era pretends healthy, safety and assured products to obtain the wine, and the grape wine must be protected in the best way.

Since some years, it is noted a conversion of production to a sustainable wine growing and some programs have been introduced for the protection of vineyards.

Masùt da Rive has joined the MAGIS project promoted by research institutions and supported by the pharmaceutical company Bayer.

 

A conscious choise that allows to preserve the organoleptic characteristics of the ground and grape wines and, most of all, permits to respect the environment with a significant decrease in noxious agents and waste gases of the agricultural machine in the air with the consequent reduction of carbon emissions.